Is Wai Mai Chinese Curry Paste GERD Friendly?
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Ingredients
Gluten Free Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Sugar, Preservative: E202, Salt, Curry Powder (coriander, Tumeric, Mustard, Bengal Gram, Farina, Cumin, Chillies, Fenugreek, Pepper, Garlic, Salt, Fennel, Poppy), Rapeseed Oil, Leek, Cooking Apple, Tumeric Powder, Onion, Carrot, Cream Of Coconut, Orange, Chilli Powder, Garlic, Dried Birdseye Chilli, Cinnamon, Star Anise, Bay Leaf Contains Mustard.
Look up any ingredient →Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required