Is Wegmans Coconutmilk Yogurt Alternative Plain Probiotic Gluten Free?
Description
Mild coconut flavor with a creamy, scoopable texture; reviewers commonly report smoothness but sometimes slight graininess. Used cold for breakfast bowls, stirred into smoothies, or as a topping for fruit and granola; some customers praise consistency while others note variability between tubs and often appreciate the mild tang in recipes.
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Description
Mild coconut flavor with a creamy, scoopable texture; reviewers commonly report smoothness but sometimes slight graininess. Used cold for breakfast bowls, stirred into smoothies, or as a topping for fruit and granola; some customers praise consistency while others note variability between tubs and often appreciate the mild tang in recipes.
Ingredients
Water, Coconut Cream, Stabilizer (inulin, Corn Starch, Potato Starch, Tara Gum, Pectin), Coconut Powder, Beta Carotene (color), Contains The Following Live And Active Cultures: L. Bulgaricus, Streptococcus Thermophilus, Lactobacillus Acidophilus, Bifidobacterium Lactis. Contains Tree Nuts (coconut).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.