Is whey powder strawberry Gluten Free?

Ingredients

NUTRITION Serving size: 30 g INFORMATION Servings per container approximately: 10 Typical Values Per 100 g Per 30 g % R$ 30 g 1581 kJ 474 kJ 6% Energy 378 kcal 113 kcal Fat 4.2 g 1.3 g 2% Of Which Saturates 1.4 g 0.4 g 2% Carbohydrate 5.5 g 1.7 g 1% Of Which Sugars Protein 3.3 g 1.0 g 1% Salt 79 g 24 g 48% 0.24 g 0.07 g 1% DIRE 2000 kcal). (~1. 180 - water or ble Reference intake of an average adult (8400 kJ/ Concentrate, Hydrolysed WHEY Protein INGREDIENTS: WHEY Protein Blend (98%) MILK) (WHEY Protein Isolate, WHEY Protein olate Emulsifier: SOY Lecithin), Flavourings, Sweeteners (Sucralose, Acesulfame Thickener (Xanthan Gum), Colour (Beetroot Red FOR ALLERGENS SEE INGREDIENTS CAPITALISED AND BOLD. May Contain: Gluten, Patan blend does not originate from the United Nuts and Peanuts. AVE GROWTH AND LANCER M3 kcal K). STORE IN BEST BE NUMBER SERVING MAY SETT DURING SE CONTENTS KOLUME OPTIM ONS ROHRN FORMULATED BY OPTIMUM NUTRITION MADE IN THE WATER H

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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