Is WHITE CHEDDAR BAKED SNACK CRACKERS, WHITE CHEDDAR Dairy Free?
Description
These baked snack crackers offer a pronounced white cheddar flavor and a crisp, airy crunch. Consumers note consistent seasoning and satisfying texture, often enjoying them alone, with dips, or paired with soups and sandwiches. Reviews commonly praise flavor intensity and convenient, resealable packaging for on-the-go snacking and reliable portion size.
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Description
These baked snack crackers offer a pronounced white cheddar flavor and a crisp, airy crunch. Consumers note consistent seasoning and satisfying texture, often enjoying them alone, with dips, or paired with soups and sandwiches. Reviews commonly praise flavor intensity and convenient, resealable packaging for on-the-go snacking and reliable portion size.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), vegetable oil (soybean and palm oil with TBHQ for freshness), white cheddar cheese (milk, cheese cultures, salt, enzymes). Contains 2% or less of salt, whey, cheddar cheese (milk, cheese cultures, salt, enzymes), monosodium glutamate, whey protein concentrate, butter (cream, salt), baking soda, yeast, natural and artificial flavor, lactic acid, calcium lactate, disodium phosphate, citric acid, turmeric extract color, annatto extract color, soy lecithin.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.