Is WHITE CORN RESTAURANT STYLE TORTILLAS, WHITE CORN Vegetarian?

Description
White Corn Restaurant Style Tortillas White Corn are highly praised for their taste, freshness, and durability. Customers have mentioned that the taste of these tortillas is excellent, making them a popular choice. Additionally, these tortillas have a reputation for not breaking up like other brands, ensuring a satisfying dining experience. The freshness of the tortillas is also appreciated by customers, further enhancing their overall quality. These factors make White Corn Restaurant Style Tortillas White Corn a reliable and enjoyable option for those seeking delicious and intact tortillas.

Description
White Corn Restaurant Style Tortillas White Corn are highly praised for their taste, freshness, and durability. Customers have mentioned that the taste of these tortillas is excellent, making them a popular choice. Additionally, these tortillas have a reputation for not breaking up like other brands, ensuring a satisfying dining experience. The freshness of the tortillas is also appreciated by customers, further enhancing their overall quality. These factors make White Corn Restaurant Style Tortillas White Corn a reliable and enjoyable option for those seeking delicious and intact tortillas.
Ingredients
Corn Masa Flour, Water, Cellulose Gum, Propionic Acid ! (To Preserve Freshness), Benzoic Acid ! (To Preserve Freshness), Phosphoric Acid, Guar Gum, Amylase
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


