Is WHITE CORN TORTILLAS, WHITE CORN Dairy Free?
Description
Mild, subtly sweet, earthy flavor; soft, pliable texture when warmed with occasional firmness when cold. Often used for tacos, enchiladas, quesadillas and tostadas; commonly warmed on griddle to improve flexibility. Customer feedback notes authentic taste, variable pliability, occasional cracking or packaging inconsistencies across batches and size variations reported by customers.
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Description
Mild, subtly sweet, earthy flavor; soft, pliable texture when warmed with occasional firmness when cold. Often used for tacos, enchiladas, quesadillas and tostadas; commonly warmed on griddle to improve flexibility. Customer feedback notes authentic taste, variable pliability, occasional cracking or packaging inconsistencies across batches and size variations reported by customers.
Ingredients
CORN MASA FLOUR, WATER, CONTAINS 2% OR LESS OF: GUAR GUM, CELLULOSE GUM, BENZOIC ACID (PRESERVATIVE), PROPIONIC ACID (PRESERVATIVE), PHOSPHORIC ACID.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.