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Is WHOLE FOODS MARKET, PESTO PASTA WITH ARUGULA Dairy Free?

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Ingredients

FUSILLI PASTA (WATER, PASTA [DURUM WHEAT SEMOLINA, DURUM WHEAT FLOUR, IRON {FERROUS SULFATE}, NIACIN, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID, EGGS]), BASIL PESTO (BASIL, CANOLA OIL, WATER, PARMESAN CHEESE [PASTEURIZED PART-SKIM COWS MILK, CHEESE CULTURE, SALT, ENZYMES], GRANULATED GARLIC, SALT), ARUGULA, PEAS (PEAS, SALT), PINE NUTS, AND PARMESAN CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Pasta · Pouch

Flavor
GarlickyHerbaceousNuttySavory
Texture
CreamyChunky
Commonly used for
Meal PrepLunch
Dairy Free? WHOLE FOODS MARKET, PESTO PASTA WITH ARUGULA | Spoonful