Is Whole Foods Market, Pot Pie Beef Vegetable Fresh Pack, 13 Ounce Gluten Free?

Ingredients

filling (water, celery, carrots, red wine (naturally occurring sulfites), pearl onions, beef flavor (oven roasted beef with natural juices, salt, maltodextrin (from corn), sugar, yeast extract, onion powder, caramel color, corn oil, natural flavoring), tomato paste (tomatoes, citric acid), butter (cream, salt), pomace oil (lear oil, olive oil), modified food starch, nisin, garlic powder, black pepper, rosemary, thyme), grilled seasonal beef and binder steak strips (beef, water, potato starch, sea salt, natural flavoring, spice), pie crust (enriched wheat flour (with niacin, iron, thiamine, riboflavin, folic acid), palm oil, water, whole eggs, salt), egg wash (whole eggs, citric acid 0,15%, water), non gmo

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Whole Foods Market, Pot Pie Beef Vegetable Fresh Pack, 13 Ounce is available at 1 retailer

About this product

Frozen Meal · Frozen