Is Wholegrain bread Dairy Free?
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Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wheat Flour, Maize Flour, 4% Chia Seeds (Salvia hispanica), Sunflower Seeds, 6% Wheat Flakes, Yeast, Rapeseed Oil, Wheat Gluten, Salt, Sugar, Preservative: Calcium Propionate; Emulsifiers: Mono - and Diglycerides of Fatty Acids, Mono - and Diacetyl Tartaric Acid Ester of Mono-and Diglycerides of Fatty Acids; Wheat Sourdough, Stabiliser: Guar Gum; Tomato Powder, Carrot Extract, Acidity Regulator: Sodium Acetate; Barley Malt Extract, Turmeric, Flour Treatment Agent: Ascorbic Acid; Wheat Enzymes, Poppy Seeds, 6% Wheat Flakes. Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. May also contain Sesame.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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This product may or may not be vegan as it lists 5 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not gluten free as it lists 7 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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About this product
Bread · Loaf