Is Wild Salmon Teriyaki & Mushrooms GERD Friendly?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Made With No Gluten-containing - Salmon, Mushrooms, Teriyaki Sauce (Mirin Blend (Water, Mirin (Water, Rice, Alcohol, Salt, Enzyme, Koji), Sugar, Lactic Acid), Water, Sugar, Brown Sugar, Soybeans, Salt, Organic Ketchup (Organic Tomato Concentrate, Organic Distilled Vinegar, Organic Sugar, Salt, Organic Onion Powder, Organic Spice, Natural Flavoring), Xanthan Gum, Ginger, Garlic, Citric Acid), Red Pepper, Basting Oil (Organic Sunflower &/Or Soybean Oil, Herbs, Natural Flavor), Parsley, Salt, Black Pepper
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Wild Salmon Teriyaki & Mushrooms is available at 1 retailer
About this product
Seafood · Pouch