Is Wisconsin Cheese GERD Friendly?
This product may or may not be GERD friendly free as it lists 2 ingredients that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.
Why it's a maybe for GERD friendly
- minced garlic
- pasteurized cultured milk
minced garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
pasteurized cultured milk
Every flagged ingredient, explained
Notes and swaps for all 2 flagged ingredients, plus GERD friendly products to buy instead.
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Ingredients
Pasteurized Cultured Milk, Salt, Minced Garlic, Dill Weed, Enzymes
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About this product
Cheese · Piece
Flavor
GarlickyHerbaceousSavory
Texture
Creamy
Commonly used for
SandwichSnackingDipping


