Is WITHE SOURDOUGH BREADS Oat Free?

Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF: WHEAT FLOUR, SALT, FERMENTED RYE FLOUR, FERMENTED WHEAT FLOUR, SUGAR, CULTURED WHEAT STARCH, ENZYMES, ASCORBIC ACID, SOY LECITHIN (EMULSIFIER).
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Often paired with Oat Free
No. This product is not gluten free as it lists 5 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not soy free as it lists 1 ingredient that contains soy.
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About this product
Bread · Loaf


