Is Woolworths Brown Sponge Cake Iced With Fresh Cream & Jam each Vegan?

Ingredients

Sponge Cake (Wheat Flour, Sugar, Egg, Water,Milk Solids, Raising Agents (500, 541, 452), Humectants (420,1520), Emulsifiers (471, 475), Salt, Acidity Regulators (570, 330), Vegetable Gums (415, 412), Wheat Starch, Natural Flavour, Natural Colour Riboflavin)), Thickened Cream (Cream (Milk), Beef Gelatine), Icing (Shortening (Palm Oil, Emulsifiers (435, 471), Antioxidant (307b)), Water, Icing Sugar (Sucrose, Wheat Starch), Natural Colour, Water, Cocoa, Natural Flavour, Natural Colours, Emulsifier (433), Acidity Regulator (Citric Acid), Preservative (202)), Raspberry Flavoured Filling (Sugar, Apple (Reconstituted Puree), Water, Thickener (440), Acidity Regulators (330, 333), Natural Flavour, Antioxidant (300), Natural Colours (120,163)), Sprinkles (Soy, Wheat).

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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