Is WORLD FAMOUS CHOPPED WITH SALAMI GREEN CABBAGE, GRAPE TOMATOES, BROCCOLI, PORK SALAMI COINS, CARROTS, MONTEREY JACK AND CHEDDAR JACK CHEESE BLEND, AND PEPPERS SERVED WITH RED WINE SHALLOT VINAIGRETTE SALAD, WORLD FAMOUS CHOPPED WITH SALAMI Gluten Free?
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Ingredients
GREEN CABBAGE, RED WINE SHALLOT VINAIGRETTE (EXPELLER PRESSED CANOLA OIL, WATER, RED WINE VINEGAR, TOMATO [TOMATO, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE], DIJON MUSTARD [DISTILLED VINEGAR, WATER, MUSTARD SEED, SEA SALT, WHITE WINE, CITRIC ACID, TURMERIC, SPICES], SUGAR, SHALLOTS, BROWN SUGAR, GARLIC [WATER, GARLIC], TOMATO, SEA SALT, PAPRIKA [PAPRIKA, ROSEMARY EXTRACT], ORGANIC WORCESTERSHIRE SAUCE [ORGANIC APPLE CIDER VINEGAR, ORGANIC SOY SAUCE [WATER, ORGANIC WHEAT, ORGANIC SOYBEANS, SALT], WATER, ORGANIC MOLASSES, ORGANIC AGAVE NECTAR, SEA SALT, ORGANIC TAMARIND, ORGANIC LEMON JUICE CONCENTRATE, ORGANIC GINGER, ORGANIC GARLIC POWDER, XANTHAN GUM, ORGANIC SHIITAKE MUSHROOM POWDER, ORGANIC ALLSPICE, ORGANIC RED PEPPER, ORGANIC ORANGE EXTRACT, ORGANIC GROUND CLOVES, NATURAL SMOKE FLAVOR, ORGANIC LEMON EXTRACT], BLACK PEPPER, DRIED TARRAGON, XANTHAN GUM, DRIED RED CHILI PEPPER, DRIED THYME, DRIED OREGANO, NUTMEG, ALLSPICE), GRAPE TOMATOES, BROCCOLI, DRY SALAMI (PORK, SEA SALT AND LESS THAN 2% OF THE FOLLOWING: DEXTROSE, CULTURED CELERY JUICE POWDER, ORGANIC WHITE PEPPER, ORGANIC BLACK PEPPER, ORGANIC GARLIC POWDER, LACTIC ACID STARTER CULTURE), CARROT, MILD CHEDDAR, MONTEREY JACK AND CHEDDAR JACK CHEESE BLEND (PASTEURIZED MILK, CHEESE CULTURE, POTATO STARCH [TO PREVENT CAKING], SALT, POWDERED CELLULOSE [TO PREVENT CAKING], ENZYMES, ANNATTO [VEGETABLE COLOR], NATAMYCIN [MOLD INHIBITOR]), PEPPERS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.