Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

Is Yorkshire Baking Company Parkin Loaf Cake GERD Friendly?

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.
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Ingredients

Sugar, Black Treacle (15%) (Cane Molasses, Invert Sugar Syrup), Whole Egg, Vegetable Oil (Rapeseed), Oatmeal (Oats), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Humectant (Vegetable Glycerine), Modified Potato Starch, Wheat Gluten, Modified Maize Starch, Vegetarian Whey Powder (Milk), Emulsifiers (E471, E475, E481), Stabilisers (E466, E415, E412), Raising Agents (E450i, E500ii), Preservatives (E202, E282), Salt, Ground Ginger, Mixed Spice (Coriander, Cassia Cinnamon, Ginger, Cardamon, Cloves, Fennel, Nutmeg)

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Often paired with GERD Friendly

Low FODMAPNo

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

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Dairy FreeNo

None

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GERD Friendly? Yorkshire Baking Company Parkin Loaf Cake | Spoonful