Is Zatarain's New Orleans Style Creole Seasoning, 17 oz Dairy Free?
Description
Bold, savory Creole seasoning with a medium-grain texture and a peppery, aromatic profile, used to season gumbo, jambalaya, rice, seafood, poultry and vegetables. Reviewers commonly note authentic New Orleans flavor, versatility across dishes, and value from the large 17-ounce jar, while some mention a pronounced saltiness and strong, lingering finish.
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Description
Bold, savory Creole seasoning with a medium-grain texture and a peppery, aromatic profile, used to season gumbo, jambalaya, rice, seafood, poultry and vegetables. Reviewers commonly note authentic New Orleans flavor, versatility across dishes, and value from the large 17-ounce jar, while some mention a pronounced saltiness and strong, lingering finish.
Ingredients
Salt, Spices (Including Chili Pepper, Red Pepper And Paprika), Dextrose, Garlic, Sugar, Onion, Disodium Inosinate & Guanylate (Flavor Enhancers), Extractives Of Paprika, Natural Flavor
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.