Is Zoglo's mixed vegetable patties Gluten Free?

Ingredients

Water Corn* Carrots Green peas Concentrated soy Soybean oil* Potato ● Onion Cornstarch* Sugars (dextrose), Spices information, Contains: Wheat Soybeans, May contain: Eggs Sesame, Mustard, Ingrédients : Eau Maïs* Carottes • Petits pois, Protéine de soja concentrée* Huile de soja* Flocons de pomme de terre Gluten de blé* , Oignon Sel Méthylcellulose Fécule de maïs* Maltodextrine Sucres (dextrose) Épices Extrait de levure Arômes Protéine de soja hydrolysée* • Acide citrique, Non issus du génie génétique, Composer le 905-709-4775 pour obtenir d'autres renseignements, Contient: Blé, Soja, Peut contenir: Eufs Sésame, Moutarde, COOKING IN cooking, MODES DE cuire, m 3m 15m 1m KEEP Do not Ne pas Manuf Fabriq d'autre

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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