Is Zoup! Chicken Broth Low Sodium Vegetarian?
Description
Clear, light-bodied broth with a savory, slightly restrained flavor and smooth mouthfeel. Commonly used as a base for soups, stews, risottos, and sauces or for simmering grains and vegetables; reviewers note versatility and overall consistent flavor, while some mention a milder taste and occasional preference for stronger stock or alternatives.
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Description
Clear, light-bodied broth with a savory, slightly restrained flavor and smooth mouthfeel. Commonly used as a base for soups, stews, risottos, and sauces or for simmering grains and vegetables; reviewers note versatility and overall consistent flavor, while some mention a milder taste and occasional preference for stronger stock or alternatives.
Ingredients
chicken broth, natural flavor, yeast extract, sea salt.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.