Rao's Pasta Farfalle Homemade is a great option for those looking for a delicious and nutritious pasta dish. Made from semolina flour, this pasta is high in protein and fiber and low in calories, making it a healthy choice for any meal. Additionally, the low drying process used to make this pasta results in an al dente texture that is perfect for absorbing any sauce. Whether you are looking for a simple pasta dish or something more complex, Rao's Pasta Farfalle Homemade is a great option that is sure to please.

This organic durum wheat flour macaroni is a nutritious and delicious pasta. People enjoy the pasta for its buttery taste and excellent quality. Made with a blend of durum wheat, this pasta is high in gluten. It has specially designed rough surface that is better at absorbing sauces than other pastas. It pairs well with light sauces and chopped vegetables and is best cooked al dente.

MONTEBELLO, ITALIAN MACARONI PRODUCT, FARFALLE, FARFALLE pasta is great for those looking for a healthier pasta option. This pasta is made from organic durum wheat semolina and is USDA Organic certified and non-GMO. It is also free from hydrogenated fats, high fructose corn syrup, and bleached or bromated flour. This pasta contains 210 calories per serving and has 2 grams of dietary fiber. People love this pasta for its taste and because it cooks al dente.