Is Charcoal Vegetarian?

Charcoal is a form of carbon that is typically created by burning wood or other organic materials in the absence of air. It is commonly used for filtration, especially in water purification, and as a colorant or detoxifying agent in food and beauty products. However, some charcoal, particularly activated charcoal used in various applications, may be processed with animal bone char, making it unsuitable for vegetarians and vegans unless specified otherwise.