Is Palmitate Vegetarian?

Palmitate, or palmitic acid, is a saturated fatty acid with the chemical formula C16H32O2. It is one of the most prevalent saturated fats in both animal and plant sources. In the food industry, palmitate may be used for its texture-enhancing properties or as a vitamin fortification agent, such as retinyl palmitate in fortified foods. Its source can be either animal or plant-based, so it is important for vegetarians to verify its origin with manufacturers when not specified on labels.