PEG-28 Glyceryl Tallowate
Emulsifier
PEG-28 Glyceryl Tallowate at a glance
- Category
- Emulsifier
- Also called
- Polyethylene Glycol-28 Glyceryl Tallowate
- Diets reviewed
- 26 diets
What is PEG-28 Glyceryl Tallowate?
PEG-28 Glyceryl Tallowate is an ester formed from polyethylene glycol (PEG) and glyceryl tallowate. It functions primarily as an emulsifying agent and is frequently found in cosmetics, personal care products, and pharmaceuticals. This ingredient is derived from animal fat, specifically tallow, which is rendered from animal fat, often beef or mutton.
Also known as:
Diet Compatibility
Animal product not typically used in food (more typically seen in medications, supplements, cosmetics and/or cleaning supplies).
Learn more →Animal product not typically used in food (more typically seen in medications, supplements, cosmetics and/or cleaning supplies).
Learn more →Animal product not typically used in food (more typically seen in medications, supplements, cosmetics and/or cleaning supplies).
Learn more →Animal product not typically used in food (more typically seen in medications, supplements, cosmetics and/or cleaning supplies). Likely contains alpha-gal byproducts.
Learn more →This ingredient is generally considered compatible with a Barley Free diet.
Learn more →This ingredient is generally considered compatible with a Corn Free diet.
Learn more →This ingredient is generally considered compatible with a Dairy Free diet.
Learn more →This ingredient is generally considered compatible with a Egg Free diet.
Learn more →This ingredient is generally considered compatible with a Fish Free diet.
Learn more →This ingredient is generally considered compatible with a Garlic Free diet.
Learn more →This ingredient is generally considered compatible with a Gerd diet.
Learn more →This ingredient is generally considered compatible with a Gluten Free diet.
Learn more →This ingredient is generally considered compatible with a Lactose Free diet.
Learn more →This ingredient is generally considered compatible with a Fodmap diet.
Learn more →This ingredient is generally considered compatible with a Lupin Free diet.
Learn more →This ingredient is generally considered compatible with a Milk Free diet.
Learn more →This ingredient is generally considered compatible with a Nightshades diet.
Learn more →This ingredient is generally considered compatible with a Oat Free diet.
Learn more →This ingredient is generally considered compatible with a Onion Free diet.
Learn more →This ingredient is generally considered compatible with a Peanut Free diet.
Learn more →This ingredient is generally considered compatible with a Rye Free diet.
Learn more →This ingredient is generally considered compatible with a Sesame Free diet.
Learn more →This ingredient is generally considered compatible with a Shell Fish Free diet.
Learn more →This ingredient is generally considered compatible with a Soy Free diet.
Learn more →This ingredient is generally considered compatible with a Tree Nut Free diet.
Learn more →This ingredient is generally considered compatible with a Wheat Free diet.
Learn more →Compatibility ratings are general guidelines and may vary by individual. Always consult a healthcare professional for personalized dietary advice.
Why People Avoid PEG-28 Glyceryl Tallowate
People, especially those following a vegan lifestyle, avoid PEG-28 Glyceryl Tallowate because it is derived from animal fat (tallow). While it is not typically found in food, its presence in cosmetics and pharmaceuticals can be a concern for individuals seeking to eliminate all animal-derived products from their use. Additionally, some people might prefer to avoid it due to concerns about animal welfare and ethical considerations.
This information is for educational purposes only and should not be considered medical advice. Individual reactions can vary. Consult a healthcare professional if you have concerns about specific ingredients.
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How Spoonful reviews ingredients
- Evidence-based. Diet compatibility ratings are compiled from peer-reviewed nutrition guidance, dietary association recommendations, and ingredient composition data.
- Continuously updated. Our ingredient database is refreshed as new sources and product data become available.
- Transparent uncertainty. When an ingredient's safety depends on serving size, preparation, or sub-ingredients, we mark it “caution” rather than forcing a binary answer.
- Not medical advice. Ratings are general guidance. Always consult a registered dietitian for personalized recommendations.
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