PEG-5 through -100 Lanolin
AvoidEmulsifier/Emollient
PEG-5 through -100 Lanolin is a series of polyethylene glycol derivatives of lanolin, primarily used in cosmetics and pharmaceuticals.
What is PEG-5 through -100 Lanolin?
PEG-5 through -100 Lanolin refers to a range of compounds that are polyethylene glycol derivatives of lanolin, a substance obtained from sheep's wool. These compounds are typically used as emulsifiers or emollients in cosmetics, pharmaceuticals, and certain personal care products. They are not commonly used as food ingredients, and their primary function in non-food products is to enhance moisture retention and stabilize formulations.
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Try SpoonfulDiet Compatibility
Animal product not typically used in food (more typically seen in medications, supplements, cosmetics and/or cleaning supplies).
Learn more →Animal product not typically used in food (more typically seen in medications, supplements, cosmetics and/or cleaning supplies). Likely contains alpha-gal byproducts.
Learn more →This ingredient is generally considered compatible with a Dairy Free diet.
Learn more →This ingredient is generally considered compatible with a Gluten Free diet.
Learn more →This ingredient is generally considered compatible with a Fodmap diet.
Learn more →This ingredient is generally considered compatible with a Vegetarian diet.
Learn more →Compatibility ratings are general guidelines and may vary by individual. Always consult a healthcare professional for personalized dietary advice.
Why People Avoid PEG-5 through -100 Lanolin
People, particularly those following a vegan lifestyle, avoid PEG-5 through -100 Lanolin because it is derived from lanolin, a substance obtained from sheep's wool. This renders it unsuitable for vegan products. Additionally, individuals with wool allergies or concerns about animal-derived ingredients may also choose to avoid it.
This information is for educational purposes only and should not be considered medical advice. Individual reactions can vary. Consult a healthcare professional if you have concerns about specific ingredients.
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