Saccharin
Sweetener
Saccharin at a glance
- Category
- Sweetener
- Also called
- Sweet'N Low, Sweet Twin, Necta Sweet, Sweetex
- Commonly found in
- Diet sodas, Sugar-free gum, Tabletop sweeteners, Sugar-free desserts
- Diets reviewed
- 26 diets
What is Saccharin?
Saccharin is a non-nutritive artificial sweetener used as a sugar alternative in low-calorie and sugar-free products. It is several hundred times sweeter than sucrose (table sugar) and is commonly used in both food and beverage manufacturing. Saccharin itself is not derived from corn, but it's important to note that in its powdered form, it is frequently combined with dextrose, which is derived from corn, to improve texture and bulk.
Also known as:
Diet Compatibility
Saccharin is an artificial, non-nutritive sweetener, commonly known under brand names like Sweet'N Low. Saccharin in powdered form is frequently mixed with dextrose, a sugar derived from corn.
Learn more →This ingredient is generally considered compatible with a Alphagal diet.
Learn more →This ingredient is generally considered compatible with a Barley Free diet.
Learn more →This ingredient is generally considered compatible with a Dairy Free diet.
Learn more →This ingredient is generally considered compatible with a Egg Free diet.
Learn more →This ingredient is generally considered compatible with a Fish Free diet.
Learn more →This ingredient is generally considered compatible with a Garlic Free diet.
Learn more →This ingredient is generally considered compatible with a Gerd diet.
Learn more →This ingredient is generally considered compatible with a Gluten Free diet.
Learn more →This ingredient is generally considered compatible with a Lactose Free diet.
Learn more →This ingredient is generally considered compatible with a Fodmap diet.
Learn more →This ingredient is generally considered compatible with a Lupin Free diet.
Learn more →This ingredient is generally considered compatible with a Milk Free diet.
Learn more →This ingredient is generally considered compatible with a Nightshades diet.
Learn more →This ingredient is generally considered compatible with a Oat Free diet.
Learn more →This ingredient is generally considered compatible with a Onion Free diet.
Learn more →This ingredient is generally considered compatible with a Peanut Free diet.
Learn more →This ingredient is generally considered compatible with a Pescatarian diet.
Learn more →This ingredient is generally considered compatible with a Rye Free diet.
Learn more →This ingredient is generally considered compatible with a Sesame Free diet.
Learn more →This ingredient is generally considered compatible with a Shell Fish Free diet.
Learn more →This ingredient is generally considered compatible with a Soy Free diet.
Learn more →This ingredient is generally considered compatible with a Tree Nut Free diet.
Learn more →This ingredient is generally considered compatible with a Vegan diet.
Learn more →This ingredient is generally considered compatible with a Vegetarian diet.
Learn more →This ingredient is generally considered compatible with a Wheat Free diet.
Learn more →Compatibility ratings are general guidelines and may vary by individual. Always consult a healthcare professional for personalized dietary advice.
Why People Avoid Saccharin
People may avoid saccharin due to concerns about its artificial nature and potential health effects. Although once linked to cancer in laboratory animals, extensive research and regulatory reviews have since deemed it safe for human consumption within established limits. However, individuals with a corn allergy or intolerance may need to exercise caution, as the powdered form often contains dextrose derived from corn.
Potential Reactions
- Allergic reactions in individuals sensitive to sulfonamides
This information is for educational purposes only and should not be considered medical advice. Individual reactions can vary. Consult a healthcare professional if you have concerns about specific ingredients.
Foods That Commonly Contain Saccharin
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Frequently Asked Questions
How Spoonful reviews ingredients
- Evidence-based. Diet compatibility ratings are compiled from peer-reviewed nutrition guidance, dietary association recommendations, and ingredient composition data.
- Continuously updated. Our ingredient database is refreshed as new sources and product data become available.
- Transparent uncertainty. When an ingredient's safety depends on serving size, preparation, or sub-ingredients, we mark it “caution” rather than forcing a binary answer.
- Not medical advice. Ratings are general guidance. Always consult a registered dietitian for personalized recommendations.
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