Is Shellac Vegetarian?

Avoid

No. Shellac is a term used to describe the excretion of certain insects.

Shellac and the Vegetarian Diet

Shellac is a natural resin secreted by the female lac bug, found on trees in the forests of India and Thailand. It is processed and refined into a solid form, which can then be dissolved into alcohol to make liquid shellac. In the food industry, it is primarily used as a glazing agent to provide a protective and shiny coating for various food items, such as candies, fruits, and pills. Additionally, shellac is utilized in pharmaceuticals, cosmetics, and as a wood finish.

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How Spoonful reviews ingredients

  • Evidence-based. Diet compatibility ratings are compiled from peer-reviewed nutrition guidance, dietary association recommendations, and ingredient composition data.
  • Continuously updated. Our ingredient database is refreshed as new sources and product data become available.
  • Transparent uncertainty. When an ingredient's safety depends on serving size, preparation, or sub-ingredients, we mark it “caution” rather than forcing a binary answer.
  • Not medical advice. Ratings are general guidance. Always consult a registered dietitian for personalized recommendations.

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