Is Sodium Citrate Corn Free?
CautionSometimes. Sodium citrate is a sodium salt of citric acid and is often derived from corn. Please contact the manufacturer for details.
Sodium Citrate and the Corn Free Diet
Sodium citrate is a compound that consists of sodium and citric acid. It is widely used in the food industry as an emulsifier, preservative, and acid regulator. This ingredient helps to stabilize emulsions, control acidity, and add a tangy flavor to foods and beverages. While it is generally recognized as safe, its source can sometimes be from corn, which may be a concern for individuals with corn allergies or sensitivities.
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How Spoonful reviews ingredients
- Evidence-based. Diet compatibility ratings are compiled from peer-reviewed nutrition guidance, dietary association recommendations, and ingredient composition data.
- Continuously updated. Our ingredient database is refreshed as new sources and product data become available.
- Transparent uncertainty. When an ingredient's safety depends on serving size, preparation, or sub-ingredients, we mark it “caution” rather than forcing a binary answer.
- Not medical advice. Ratings are general guidance. Always consult a registered dietitian for personalized recommendations.
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