Is Соленки със сирене Low FODMAP?

Ingredients
Wheat Flour (Gluten), Non-hydrogenated Vegetable Oil (Palm, Rapeseed, Soybean, Sunflower In Varying Proportions, Flavoring, Coloring: Carotene), Cheese (Not Less Than 10%), Eggs, Wheat Starch, Milk Powder, Salt, Raising Agent Baking Powder: E450 Pyrophosphate, E500 Sodium Bicarbonate, Corn Starch, Emulsifier (E471 Mono And Diglycerides Of Fatty Acids), Flavorings, May Contain Traces Of Sesame, Peanut
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
About this product
Snack · Cracker


