Is 100% PURE CANADIAN MAPLE SYRUP 250ML Low FODMAP?

Description
100% Pure Canadian Maple Syrup 250ml is a locally made, hand-harvested syrup from maple trees in the sugar bush. It is produced by Winding Road Maple Syrup, a Canadian brand known for its commitment to quality and natural ingredients. This syrup is free of preservatives, making it a top choice for those seeking the finest quality maple syrup. It is also vegan and gluten-free, appealing to a wide range of dietary preferences. People love the flavor and consistency of this syrup, finding it to be a delightful treat. Some have mentioned that it is not as sweet as expected, but overall, the taste and quality of this maple syrup are highly appreciated. With its small-batch production and exceptional taste, 100% Pure Canadian Maple Syrup 250ml also makes a great gift option.

Description
100% Pure Canadian Maple Syrup 250ml is a locally made, hand-harvested syrup from maple trees in the sugar bush. It is produced by Winding Road Maple Syrup, a Canadian brand known for its commitment to quality and natural ingredients. This syrup is free of preservatives, making it a top choice for those seeking the finest quality maple syrup. It is also vegan and gluten-free, appealing to a wide range of dietary preferences. People love the flavor and consistency of this syrup, finding it to be a delightful treat. Some have mentioned that it is not as sweet as expected, but overall, the taste and quality of this maple syrup are highly appreciated. With its small-batch production and exceptional taste, 100% Pure Canadian Maple Syrup 250ml also makes a great gift option.
Ingredients
Canadian Maple Syrup
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.