Is 100% WHOLE WHEAT BREAD, 100% WHOLE WHEAT Wheat Free?
None

Ingredients
whole wheat flour, water, high fructose corn syrup, wheat gluten, wheat bran, contains 2% or less of the following: yeast, salt, honey, soybean oil, molasses, calcium propionate and potassium sorbate, dough conditioners (sodium stearoyl lactylate, monoglycerides, datem, ascorbic acid), yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), wheat starch, soy lecithin
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Often paired with Wheat Free
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About this product
Bread · Loaf
Flavor
SweetNeutral
Texture
Soft
Commonly used for
BreakfastSandwichMeal PrepOn The Go


