Is 10pc Vegetable Gyoza, 8 oz Vegan?

Ingredients

veggie dumpling filling: cabbage, kale, carrot, non-gm edamame, onion, shiitake mushrooms, contains 2% or less of oat, non-gm cane sugar, water, non-gm soy sauce (water, soybeans, salt, alcohol), sesame oil, non-gm soybean oil, non-gm corn starch, salt, garlic, ginger, spices, wrapper: unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2) folic acid), sriracha bbq sauce (bbq sauce (soy sauce (water, wheat, soybeans, salt), cane sugar, dextrose, salted sake (rice, koji (aspergillus oryzae), salt), corn starch, caramel color, yeast extract, xanthan gum), sriracha sauce (red jalapeno pepper, water, sugar, salt, garlic, distilled vinegar, xanthan gum, tabasco brand pepper sauce (distilled vinegar, red pepper, salt))), scallions, canola oil (expeller pressed canola oil), fried shallot (shallot, soybean oil)

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Where to buy

10pc Vegetable Gyoza, 8 oz is available at 1 retailer

About this product

Snack · Frozen, Piece