Is 2 cassolettes Low FODMAP?

Ingredients
Cassolettes Filledwith Scallops And Chopped Chanterelle Mushrooms - Deep Frozen Chlamyszygopatagonica, Araentinian Origin (A), Chlamys Opercularis, Uk (B), Or Farce Islands Origin Argopecten Purpuratu Peruvian Origin (D), E, Orfaroe Islands (F), Or Islandian Origin See Letter (S), Next To Batch Number, Onions, White Wine 6'Lsfcoopntains May Contain Traces Of Fish And Crustacean, Information In Boldprintis Intended Forpeople With Food Allergies Or Intolerances, Although Every Care Has Been Taken To Prepare The Scallops, Pieces Of Shell May Remain, Cooking Instructions: Ln A Standard Oven: Cook From Frozen, Preheat Vour Oven To 2000C (Gas Mark 7) For 10 To 15 Minutes Remove The Plasticsleeve Andwedge, Middle Of The Oven And Cook For Around 20 Minutes At 2000C (Gas Mark 7), Depending On The Power Of Your Oven, Leave To Standbefore Serving, For Best Results, Follow These Recommendations, Do Not Cook In A Microwave Oven, Other Information - See The Side Of The Pack
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
About this product
Seafood · Frozen


