2% Lactose free cottage cheese, Nordica
Description
Mild, slightly tangy cottage cheese with a soft, curd-and-creamy texture; users report consistent creaminess and fresh flavor. Commonly spooned onto salads, mixed into breakfasts, blended in dips or used in baking. Reviews often mention reliable texture and versatility, with occasional notes about variable curd size between batches and packaging consistency.
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Description
Mild, slightly tangy cottage cheese with a soft, curd-and-creamy texture; users report consistent creaminess and fresh flavor. Commonly spooned onto salads, mixed into breakfasts, blended in dips or used in baking. Reviews often mention reliable texture and versatility, with occasional notes about variable curd size between batches and packaging consistency.
Diet Compatibility
Ingredients
Milk, Salt, Citric Acid, Guar Gum, Mono And Diglycerides, Xanthan Gum, Locust Bean Gum, Lactase Enzyme, Bacterial Culture, Microbial Enzyme, Carbon Dioxide
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required