Is 2% REDUCED FAT MILK PASTEURIZED RECIPE CHEESE PRODUCT Oat Free?

This product may or may not be oat free as it lists 1 ingredient that could contain oat depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for oat free

  • modified food starch

modified food starch

Dietitian note

Starch can be derived from a variety of grains. If the product doesn't specify the specific grain used and/or does not state oat-free, we recommend you contact the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

2 reduced fat milk pasteurized recipe cheese product, such as Velveeta, is a cheese product made with 2% milk. It offers a creamy taste and melts well, making it ideal for various dishes like nacho cheese, hot pretzel cheese, and casseroles. With 60% less fat than cheddar, this product allows for meals that are rich, creamy, and melty while reducing fat intake. When melted, it maintains a creamy consistency, enhancing the overall texture of the dish. The product is appreciated for its ability to transform meals into flavorful and satisfying experiences. The reduced fat loaf variety of this cheese product also boasts 60% less fat than cheddar.

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Ingredients

Milk, Whey, Water, Milk Protein Concentrate, Whey Protein Concentrate, Maltodextrin, Sodium Phosphate, Contains Less Than 2% Of Salt, Calcium Phosphate, Canola Oil, Modified Food Starch, Lactic Acid, Sorbic Acid As A, Sodium Alginate, Milkfat, Cheese Culture Enzymes, Apocarotenal (Color), Annatto (Color), Vitamin A Palmitate

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Where to buy

2% REDUCED FAT MILK PASTEURIZED RECIPE CHEESE PRODUCT is available at 11 retailers

AlbertsonsAmazonFry'sH-E-BJewel-OscoKrogerMariano'sMeijerPick 'n SaveSmith'sWalmart

About this product

Cheese · Loaf

Flavor
SavoryButteryMild
Texture
CreamySmooth
Commonly used for
SandwichDippingCooking