Is 2 Stonebaked Baguettes With Sourdough GERD Friendly?

Ingredients
Wheat Flour, Water, Wheat Sourdough, Alcohol, Salt, Wheat Gluten, Yeast, Fermented Wheat Germ, Deactivated Yeast, Malted Wheat Flour, Wheat Fibre, Malted Barley Flour, Malted Barley Extract, Antioxidant: Ascorbic Acid. Contains Wheat and Barley. It may also contain Milk, sesame and other Cereals containing Gluten.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf


