Is 310 Shake Lemon Cake Vegan?

Ingredients

310 Tri-plex Protein Blend (pea Protein Isolate, Organic Brown Rice Protein Concentrate, Organic Pumpkin Protein), 310 Flavor Blend (natural Flavoring, Himalayan Pink Salt, Non-gmo Ticaloid® Ultrasmooth Cl Powder (guar Gum, Gum Acacia, Xanthan Gum)), Stevia, Citric Acid, Xanthan Gum, 310 Fiber & Superfood Blend (oat Fiber, Carrot Root, Celery Seed, Goji Berry, Hydrangea Root, Jerusalem Artichoke, Kale, Organic Alfalfa, Organic Apple, Organic Beetroot, Organic Broccoli, Organic Chaga Mushroom, Organic Chlorella, Organic Ginger Root, Organic Spinach, Organic Spirulina, Organic Turmeric, Pineapple), 310 Healthy Fats Blend (coconut Oil Creamer (coconut Oil, Acacia Gum), Chia Seed, Flax Seed), 310 Vitamin & Mineral Blend (tricalcium Phosphate Anhydrous, Dimagnesium Phosphate, Sodium Phosphate (dibasic), Chromium Chloride, Sodium Ascorbate, Dl-a-tocopheryl Acetate, Ferric Pyrophosphate, Niacinamide, Zinc Sulfate, D-calcium Pantothenate, Manganese Sulfate, Palmitate, Copper Sulfate Anhydrous, Pyridoxine Hydrochloride, Riboflavin, Thiamine Hydrochloride, Folic Acid, Potassium Iodide, Sodium Molybdate, Sodium Selenite, Phytonadione, D-biotin, Cholecalciferol, Cyanocobalamin), 310 Adaptogen Blend (chaga Mushroom Extract, Cordyceps Mushroom Extract, Lions Mane Mushroom Extract, Reishi Mushroom Extract, Ashwagandha, Maca Root), 310 Digestive Blend (bifidobacterium Bifidum 10b Cfu/g), Prohydroxy (amylase, Lactase, Lipase, Protease I, Protease Ii). Produced in a facility that also processes soy, fish, shellfish, milk, peanuts, tree nuts, wheat, and eggs.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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