Is 365 Everyday Value, Organic Beef Broth, 32 fl oz Gluten Free?

This product may or may not be gluten free as it lists 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

The 365 Everyday Value Organic Beef Broth is a flavorful option for those seeking an organic and convenient cooking ingredient. Made from slow-simmered organic chicken, this broth offers a rich taste. The addition of sea salt enhances the flavor profile. With its easy-to-open packaging, it is suitable for various culinary applications such as soups, stews, and sauces. Whole Foods Market, the retailer of this product, maintains high standards by banning 100 ingredients in both food and supplements. No specific information about consumer opinions or reviews is available.

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Why it's a maybe for gluten free

organic beef flavor
natural flavor
sea salt, organic beef flavor

organic beef flavor

Dietitian note

Flavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Description

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500K+ users • 4.6★ rating

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Ingredients

Organic Beef Stock (Filtered Water, Concentrated Organic Beef Stock, Sea Salt, Natural Flavor), Contains Less Than 2% Of: Sea Salt, Organic Beef Flavor (Organic Beef Flavor, Sea Salt), Organic Carrot Juice Concentrate, Organic Beef Fat, Organic Caramel Color

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.