Is 505 Southwestern Medium Hatch Valley Green Chile Salsa GERD Friendly?
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Why it's not GERD friendly
- citric acid
- lime juice concentrate
- garlic powder
- jalapeno peppers
- hatch valley green chile peppers
- tomato juice
- +1 more
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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500K+ users • 4.6★ rating
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Ingredients
Tomatoes (Tomatoes, Tomato Juice, Citric Acid), Hatch Valley Green Chile Peppers, Water, Jalapeño Peppers, Garlic Powder, Salt, Lime Juice Concentrate.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
505 Southwestern Medium Hatch Valley Green Chile Salsa is available at 3 retailers
About this product
Salsa · Bottle