Is 6 Minted Lamb Kebabs GERD Friendly?
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Why it's not GERD friendly
- made using new zealand lamb
- lemon oil
- lamb
- garlic oil
- garlic powder
made using new zealand lamb
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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500K+ users • 4.6★ rating
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Ingredients
Lamb (84%), Water, Dried Potato, Rice Flour, Sugar, Spearmint. Bamboo Fibre. Parsley, Salt, Onion Powder, Yeast Extract, Paprika, Garlic Powder, Preservative (Sodium Metabisulphite). Garlic Oil, Flavouring, Lemon Oil. Made using New Zealand lamb. Allergy Advice
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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