Is 8 inch quarter pie french silk Gluten Free?

Ingredients

Sugar, Heavy Cream, Blended Eggs (Whole Eggs, Egg Yolks, Corn Syrup Solids, Salt, Cellulose Gum), Butter, Wheat Flour, Shortening (Palm Oil, Soybean Oil), Milk Chocolate (Sugar, Cocoa Butter, Chocolate Liquor, Whole Milk, Soya Lecithin, Vanilla), Water, Fudge Base (Cocoa Processed With Alkali, Soybean Oil, Partially Hydrogenated Soybean And Cottonseed Oils, Mono And Diglycerides, Chocolate Liquor, Soy Lecithin, Artificial Flavor), Soybean Oil, Nonfat Dry Milk, Whey Solids, Refined Palm Oil, Corn Syrup, Salt, Vanilla, Calcium Propionate, Modified Food Starch, Sodium Caseinate, Cellulose Gum, Xanthan Gum, Lecithin, Carrageenan Gum, Disodium Phosphate, Sodium Citrate, Propylene Glycol Monostearate, Polysorbate 80, Polysorbate 60, Magnesium Oxide, Sodium Tripolyphosphate, Mono And Diglycerides, Sorbitan Tristearate

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Snack · Slice