Is 93% Lean / 7% Fat Lean Ground Beef, 2.25 lb Tray, Fresh, All Natural* Gluten Free?
Description
Users report a straightforward, beef-forward flavor and a fine, even grind that browns evenly and crumbles easily for tacos, sauces, meatballs, and burgers. Reviewers note consistent freshness, easy handling during cooking, and value for everyday recipes, with packaging and portion size commonly mentioned in feedback across grocery and online reviews.
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Description
Users report a straightforward, beef-forward flavor and a fine, even grind that browns evenly and crumbles easily for tacos, sauces, meatballs, and burgers. Reviewers note consistent freshness, easy handling during cooking, and value for everyday recipes, with packaging and portion size commonly mentioned in feedback across grocery and online reviews.
Ingredients
Beef And Natural Flavorings
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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