Is Abbott's Bakery High Protein Soy Chickpea & Quinoa 700g Wheat Free?
Why it's not wheat free
- wheat flour
- wheat semolina
- fermented wheat flour
- wheat gluten
- wheat
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour, Water, Kibbled Soy (7%), Wheat Gluten, Soy Protein Isolate (4%), Chickpea (2%), Red Quinoa (2%), Vinegar, Baker's Yeast, Canola Oil, Iodised Salt, Wheat Semolina, Soy Flour, Fermented Wheat Flour, Vegetable Emulsifiers (481, 472e), Vitamins (Thiamin, Folic Acid), Processing Aid (Wheat).
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Often paired with Wheat Free
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Where to buy
Abbott's Bakery High Protein Soy Chickpea & Quinoa 700g is available at 1 retailer
About this product
Bread · Loaf


