Is Abe's Bagels Natural Bagels 360g x 4 pack Dairy Free?
Description
Soft, slightly chewy bagels with a crisp exterior, offering a balanced, mildly toasty flavor. Commonly sliced and toasted, paired with spreads or used for sandwiches; reheats well. Review themes note consistent texture, good portion size, and reliable freshness when stored properly, though some customers report occasional variability in browning levels.
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Description
Soft, slightly chewy bagels with a crisp exterior, offering a balanced, mildly toasty flavor. Commonly sliced and toasted, paired with spreads or used for sandwiches; reheats well. Review themes note consistent texture, good portion size, and reliable freshness when stored properly, though some customers report occasional variability in browning levels.
Ingredients
Wheat Flour, Water, Bagel Base (Sugar, Enriched Wheat Flour, Malted Barley Flour, Emulsifier (Mono And Diglycerides), Wheat Gluten, Firming Agent (Calcium Sulfate), Antioxidant (Ascorbic Acid), Salt, Enzymes), Cornmeal, Wheat Gluten, Vinegar, Iodised Salt, Yeast, Dough Conditioner (Wheat Flour, Firming Agent (Calcium Sulfate), Salt, Enzymes (Wheat)), Acidity Regulator (Calcium Acetate)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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