Is Adolph's Original Unseasoned Meat Tenderizer Vegetarian?
Description
Fine, pale granular powder with minimal taste that alters meat texture by breaking down connective tissue; commonly sprinkled or mixed into marinades for steaks, chops, poultry, or roasts. Reviewers note reliable tenderizing, improved bite and juiciness when used properly, though overapplication can cause an overly soft or mushy result overall.
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Description
Fine, pale granular powder with minimal taste that alters meat texture by breaking down connective tissue; commonly sprinkled or mixed into marinades for steaks, chops, poultry, or roasts. Reviewers note reliable tenderizing, improved bite and juiciness when used properly, though overapplication can cause an overly soft or mushy result overall.
Ingredients
Salt, Sugar, Corn Starch ! (Prevents Caking), Bromelain ! (Tenderizer)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.