Is Advanced Fresh Concepts California Salad Roll (NOT AVAILABLE BEFORE 11:00 am DAILY) Vegetarian?


Ingredients
Sushi white rice (water, white rice, sugar, distilled vinegar, salt, rice vinegar, citric acid, brown sugar), avocado, cucumber, imitation crab (pollock and/or Pacific whiting, water, modified food starch, sugar, sorbitol, less than 2% of salt, rice wine, glutinous starch syrup, potato starch, soybean oil, tapioca starch, artificial crab flavors, crab extract, ethyl alcohol, carmine, cochineal extract, glycine, sodium pyrophosphate, dextrin, sodium triphosphate, titanium dioxide [color], hydrolyzed soy protein, paprika extract, DL-alanine, disodium succinate, disodium inosinate & disodium guanylate, xanthan gum), pickled ginger (ginger, water, sugar, fructose, salt, contains 2% or less of acetic acid, citric acid, malic acid, potassium sorbate as a preservative), wasabi (water, horseradish, corn flour, mustard, citric acid, yellow 5, blue 1), mayonnaise (soybean oil, water, whole eggs and egg yolks, distilled vinegar, salt, sugar, lemon juice concentrate, calcium disodium EDTA used to protect quality, natural flavors), sesame seeds, seaweed.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.