Is Against The Grain Gourmet Pizza Alpha-Gal?
Description
The pizza offers savory, slightly smoky flavor with a crisp outer crust and a soft, chewy center; toppings are described as well-balanced and flavorful. Reviewers commonly note dependable convenience for quick meals, easy reheating, and satisfying portion size, while some cite occasional inconsistency in crust crispness after baking and appearance.
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Description
The pizza offers savory, slightly smoky flavor with a crisp outer crust and a soft, chewy center; toppings are described as well-balanced and flavorful. Reviewers commonly note dependable convenience for quick meals, easy reheating, and satisfying portion size, while some cite occasional inconsistency in crust crispness after baking and appearance.
Ingredients
Crust: Tapioca Starch, Water, Eggs, Olive Oil, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Milk, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Toppings: Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Pesto Sauce (olive Oil, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sunflower Seeds, Basil, Garlic) Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes). Contains: Milk And Eggs. Made In A Dedicated Gluten-free Facility.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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