Is Against The Grain Gourmet Pizza GERD Friendly?
Description
The pizza offers savory, slightly smoky flavor with a crisp outer crust and a soft, chewy center; toppings are described as well-balanced and flavorful. Reviewers commonly note dependable convenience for quick meals, easy reheating, and satisfying portion size, while some cite occasional inconsistency in crust crispness after baking and appearance.
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Description
The pizza offers savory, slightly smoky flavor with a crisp outer crust and a soft, chewy center; toppings are described as well-balanced and flavorful. Reviewers commonly note dependable convenience for quick meals, easy reheating, and satisfying portion size, while some cite occasional inconsistency in crust crispness after baking and appearance.
Ingredients
Crust: Tapioca Starch, Water, Eggs, Olive Oil, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Milk, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Toppings: Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Pesto Sauce (olive Oil, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sunflower Seeds, Basil, Garlic) Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes). Contains: Milk And Eggs. Made In A Dedicated Gluten-free Facility.
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500K+ users • 4.6★ rating
Free download • No credit card
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