Is AIOLI, BASIL GERD Friendly?
Why it's a maybe for GERD friendly
- garlic
- distilled vinegar
garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
WATER, CANOLA OIL, DISTILLED VINEGAR, SUGAR, EGG YOLKS, MODIFIED FOOD STARCH, GARLIC, SALT, ONION POWDER, PHOSPHORIC ACID, BASIL, POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES, XANTHAN GUM, BASIL EXTRACT, CALCIUM DISODIUM EDTA TO PRESERVE FLAVOR.
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About this product
Sauce · Bottle, Spreadable


