Is AIR-PUFFED POTATO SNACKS Gluten Free?
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Ingredients
POTATO FLOUR (POTATO FLAKES, POTATO GRANULES), POTATO STARCH, SEASONING (CANE SUGAR, TORULA YEAST, SALT, TOMATO POWDER, ONION POWDER, CORN MALTODEXTRIN, GARLIC POWDER, YEAST EXTRACT, PAPRIKA, MALIC ACID, SPICES, CITRIC ACID, HONEY, VINEGAR SOLIDS, EXTRACTIVES OF PAPRIKA [COLOR], NATURAL FLAVOR), SUNFLOWER OIL, SEA SALT, POTASSIUM CHLORIDE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Snack · Pouch