Is aked & Saucy Soy Sauce Substitute" Pescatarian?

Description

Dark, savory umami with a milder salt profile and slightly syrupy texture, commonly used as a table dip, stir-fry seasoning, and marinade base. Reviewers often note it performs well as a soy-sauce replacement in cooking and dipping, praising versatility while sometimes observing a subtly different flavor and thinner consistency overall.