Is Al-Cohen's Sourdough Bread GERD Friendly?
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Ingredients
Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Rye Flour, Yeast, Wheat Flour, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Sugar, Salt, Calcium Stearoyl Lactylate (csl), Fumaric Acid, Malted Barley Flour, Calcium Sulfate, Mono- And Diglycerides, Malt Powder (dried Corn Syrup, Barley Malt Extract), Acetic Acid, Lactic Acid, L-cysteine Hydrochloride, Potassium Iodate, Ascorbic Acid (vitamin C), Preservatives (calcium Propionate, Propionic Acid, Phosphoric Acid), Enzymes, Azodicarbonamide (ada). Contains: Wheat, Gluten, Soy. May Contain: Milk Powder.
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